MALTO+ GEL

Malto+ Gel is a ready-to-use pure maltodextrin-based (D.E.10) compound in the form of a gel. It contains all the properties of Malto+.

It is our first supplement naturally sweetened with Stevia Rebaudiana, a medicinal plant. The flavouring has been used in a modest quantity to avoid altering the gastrointestinal and nervous balance during the physical effort.

Gel-form carbohydrates are extremely handy and easy to use. Due to their concentration, its consumption can be risky in terms of gastric tolerance. By increasing the concentration of a solution of sugar beyond 5-10%, gastric emptying slows down, which results in the transfer of liquids from the muscles first to the stomach, and then to the intestine. Digestion slows down as well, and this could lead to intestinal fermentation associated with bloating and inevitable decline of the performance, followed by undesired results. It is therefore important to consume concentrated sugar and amino acid solutions with caution, according to individual sensitivity, and consuming a minimum quantity of water after their use (150-200ml).

Malto+ gel is suggested for all types of sports of short, medium and long duration, as it helps improve the energy yield. It is ideal for activities with a duration up to 2 hours.

CONDITIONS OF USE

Take 1 single dose (50 ml), according to your needs, preferably followed by a sip of water.