Dove agisce?

Bioberberina is a recently developed natural nutraceutical complex, whose functions are based on a synergistic mechanism between berberine and silymarin.

Bioberberine has a high potential for use thanks to the features f+of berberine. Berberine is a natural isoquinoline alkaloid, bitter and with an intense yellow colour. It is widely used in traditional Chinese medicine.

Numerous scientific studies seem to confirm that berberine has positive effects on the blood lipid profile, as it facilitates the stability of blood sugar and helps to reduce LDL “bad” cholesterol. In particular, its benefits are obtained thanks to a precise mechanism of action:

• It improves the sensitivity of GLUT4 receptors to insulin, helping to reduce and stabilise the glycemia.
• It improves the lipid profile by increasing LDL receptors through its ability to inhibit PCSK9.
• It helps the reduction of total cholesterol, as it facilitates the excretion of cholesterol, promotes its liver turnover and increases the synthesis of bile acids.
• It facilitates thermogenesis through its indirect effect on AMPK.

Why combine the use of berberine with silymarin?

The use of berberine has only one current limit, namely its reduced bioavailability for oral intake. Silymarine comes to our rescue, as it helps to improve the intestinal absorption of berberine by acting as a carrier. Therefore, this innovative combination of berberine and silymarin has been proven more effective than berberine alone.

Proprietà

Bioberberina is indicated as an adjuvant in the stabilisation of glycemia and dyslipidemia, therefore a potential support in case of hyperglycemia, hyperlipidemia, hypercholesterolemia and metabolic syndrome.

CONDITIONS OF USE

Take 1 capsule a day, before meals.

Informazioni

PACKAGING
• 60 vegetable capsules of 760 mg
 

INGREDIENTS
Berberine from Berberis (Berberis aristata DC., bark and branches) dry extract standardised to 85% Berberine, Milk Thistle (Silybum marianum (L.) Gaertn., seed coat) dry extract standardised to 80% Silymarin, Anti-caking agents: magnesium salts of fatty acids and silicon dioxide. Coating agent (capsule): hydroxypropyl methylcellulose.

AVERAGE VALUES1 CAPSULE
Berberine400 mg
Milk Thistle dry extract
    providing Silymarin
100 mg
80 mg
Video di approfondimento