IRON EDGE

  • Gluten Free
  • Lactose Free
20,90
Cod 8388766159739
Available
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Iron Edge is a saline energy food supplement dedicated to those who practice cross-country sports. Its formulation was studied in the field in collaboration with Trisport & Health, a team of triathletes voted for Iron Man and led by Prof. Camporese.
It is characterized by a mixture of sequential and complementary carbohydrates, capable of ensuring optimal gastrointestinal tolerance and assimilation during sports.
The dosage of sodium, potassium and magnesium mineral salts, the balance of the chloride anion, contained in the product refer to the relative concentration in liters of sweat during exercise.
Iron Edge dissolved in water in the right dose produces an isotonic solution, able to easily cross the intestinal barrier and reach the bloodstream.
Another peculiarity of Iron Edge is the reduced presence of aroma; in fact, the excessive presence of aromatic elements during intense physical activity thanks to the interaction with the nervous system can alter the normal cellular metabolic balance.
The mixture of simple and complex carbohydrates is precisely balanced to “exploit” to the maximum the potential for assimilation and guaranteeing a constant and functional energy supply to the working muscles at the endurance exercise rhythm.
Recent studies seem to confirm that elite athletes, thanks also to "intestinal training" (gut training), are able to assimilate up to 90-120 g / h and that this dosage of carbohydrates is associated with optimal performance. Iron Man is an extreme sport in which this type of approach could be absolutely successful.
Properties
Iron Edge is indicated as an energetic and saline support in endurance sports.

Dissolve 30 g in 500 ml of water, and take as needed.
Nutritional Info
INGREDIENTS
Dextrose monohydrate (Glucose), High molecular weight maize maltodextrin D.E.1, Branched cyclodextrins, Fructose, Isomaltulose *, Flavor, Sodium chloride, Magnesium glycerophosphate, Potassium citrate, Vitamin C (L-ascorbic acid), Anti-caking agent: silicon dioxide.
* Isomaltulose is a source of glucose and fructose.


AVERAGE VALUESPER 100 G
PER 30 G
(2 scoops)
% VNR*
(30 g)
Energy
kJ 1438
kcal 338
kJ 431
kcal 101
-
-
Fat
    Saturated Fatty Acids
0,08 g
0 g
0,02 g
0 g
-
-
Carbohydrates
    Sugars
84,4 g
51,34 g
25,3 g
15,4 g
-
-
Fibers0,07 g0,02 g-
Protein0 g0 g-
Salt2,54 g0,76 g-
Chlorine1540 mg460 mg57
Sodium1000 mg300 mg-
Magnesium190 mg57 mg15
Potassium**500 mg150 mg-
Vitamin C500 mg150 mg187,5
*Daily reference nutritional value (adult)
**Included in the table only for the purpose of the osmolarity of the solution
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